T-BONES' own special hand-cut, thick slices of cheese, breaded and fried 'til crispy on the outside, soft and gooey on the inside

We hand-cut our own "sliced" potato fries and cook until golden brown. Topped with melted cheddar cheese, smokey bacon bits, and chopped fresh chives. Served with sour cream and homemade BBQ for dipping

A pound of chicken wings baked in our spicy cayenne pepper sauce. Served with crispy carrot and celery sticks and homemade bleu cheese dressing

Premium fresh sea scallops wrapped with smoky bacon and baked until tender and tasty. Served with fresh lemon and drizzled with NH maple syrup; Extra skewer $2.99

Flaky puff pastries filled with spinach, portabella mushrooms, and feta cheese, baked golden brown. Served with homemade supreme sauce

Our signature crab cakes homemade with claw only crab meat, a tangy array of seasonings, and garlic crumbs. Sauteed until golden brown and drizzled with a lime remoulade sauce. Served with tartar sauce for dipping

Something for everyone! A sampling of our Boneless Buffalo Tenders, Fried Mozzarella, our signature Onion Rings, and our Bacon Cheddar Fries

Chicken tenders coated with crispy cornflake breading and deep-fried. Served with sides of homemade spicy cayenne pepper sauce, fresh carrot & celery sticks, and bleu cheese dressing for dipping

Warm nacho chips served with our own unique, spicy Mexican cheese & spinach dip; Side of Pico de Gallo, black olives, and jalapenos $1.49

Layers of crisp nacho chips with lettuce, Pico de Gallo, and melted cheese. Topped with our Mexican beef chili, chives, jalapeños, and sour cream

Tasty oven-baked mushrooms filled with our own garlic and herb stuffing, mozzarella & parmesan cheese

a flour tortilla filled with lots of melted cheese, ranchero sauce, and your choice of grilled chicken or fresh veggies. Served with sour cream, fresh Pico de Gallo, and homemade salasa

a flour tortilla filled with lots of melted cheese, ranchero sauce, and your choice of grilled chicken or fresh veggies. Served with sour cream, fresh Pico de Gallo, and homemade salasa

A delicious blend of sherry & onions and lots of melted provolone. our most popular soup!

A thick and creamy New England tradition. Made with real cream, tender chopped clams, potatoes, onions, celery, and a hint of bacon.

A blend of fresh broccoli flowerets and creamy cheddar cheese blended into a delicious steaming bowl of soup.

Created & prepared daily by our chef - always fresh, always homemade!

"Corn Cobb" rows of diced turkey & ham, red & green peppers, sliced hard boiled egg, tomato, bacon crumbles and cheddar cheese served over your choice of salad greens or homemade pasta salad or both. Choice of dressing.

Served in an oversized tortilla bowl with fresh salad greens, diced tomatoes, onions, chopped jalapeños, black olives, peppers, and cheese, with warm grilled fajita chicken. Sour cream on top and homemade salad on the side

Grilled marinated chicken on top of crispy romaine lettuce, tossed with homemade Caesar dressing, croutons, and lots of parmesan cheese

Crispy breaded chicken tenders served over a bed of fresh salad greens with tomato, cucumber, and a sprinkling of Colby and Jack cheese. All topped with bacon bits and red onion slices, then drizzled with our cool ranch house dressing

Crispy fried boneless chicken topped with homemade gravy and served with "real" mashed potatoes, fresh vegetable, and cranberry sauce

Fresh haddock baked with herb stuffing in butter, lemon, & wine and topped with our famous garlic crumbs. Served with baked potato and fresh vegetable

A favorite for many! Chicken tenders sauteed with an array of fresh garden vegetables in our homemade oriental sauce. Served with rice pilaf

All-white, oven roasted turkey served with out bread stuffing, homemade turkey gravy, "real" mashed potatoes, fresh vegetables, and cranberry sauce.

Fresh salmon topped with crumbled crab and garlic crumbs, baked in the oven with butter, lemon, and wine. Served with baked potato and fresh vegetable

Four pork tenderloin cutlets pan simmered in our own Bordeaux and Cabernet Sauvignon sauce with caramelized onions. Served with homemade mashed potatoes and fresh vegetable

This is our leanest sirloin cut served as a stekahouse classic. An 8 oz top sirloin hand-cut and chargrilled, served atop a garlic toast with crumbled bleu cheese and Maison butter. Alongside is a wedge of crispy iceberg lettuce drizzled with our homemade bleu cheese dressing, bacon bits, and chives. Remove the garlic toast and you've got the perfect low-carb meal

Broiled, Seasoned, and thinly sliced sirloin, cradled between toasted garlic French bread slices. Topped with caramelized onions and melted provolone cheese. Served with side of French onion au jus

(Choose Flame-Broiled or Cajun) Served on a toasted bun with melted Jack cheese, mayonnaise, lettuce, and tomato

Crispy fried chicken served atop a toasted bun, dipped in kickin' Buffalo sauce, topped with bleu cheese spread, lettuce, and tomato slices

A unique combination of lean corned beef, homemade coleslaw, and Swiss cheese on toasted marble rye. A side of Thousand Island Dressing

Thinly shaved sirloin sauteed with fresh mushrooms, peppers, and onions all "rolled" in a large flower tortilla with shredded lettuce, diced tomatoes, smoked dijonnaise spread, and melted American cheese

Deliciously seasoned strips of grilled chicken, peppers, onions, cheddar cheese, lettuce, tomatoes, and our house ranch dressing rolled in a warm flour tortilla

Thinly sliced oven-roasted turkey, strips of crispy bacon, lettuce, tomato, and mayonnaise on our lightly toasted French roll

Homemade turkey salad served club style on wheat bread with fresh lettuce, tomato, and bacon

Tender chicken breast paired with fresh eggplant, breaded in Italian breading and sauteed, until golden brown. Served on lightly toasted garlic bread, topped with homemade Marinara sauce, melted provolone and parmesan cheese. Served with homemade, crispy potato chips

Thinly sliced roast beef piled high on a warm toasted bun, topped with melted Swiss cheese, lettuce, red onion, and our homemade T-BONES horseradish sauce

Boneless chicken, breaded and deep-fried, topped with melted cheddar cheese and bacon strips. Served on a toasted bun with mayonnaise, shredded lettuce, and tomato

A warm flour tortilla filled with thinly sliced oven-roasted turkey, fresh baby spinach, diced tomatoes, Swiss cheese, and our homemade honey Dijon spread

Sliced ham and roast turkey on layers of whole wheat bread with bacon, lettuce tomato, and mayonnaise

Tender chicken breaded and sauteed in a creamy white sauce with a hint of Dijon and a dash of vermouth all topped with thinly sliced smoked ham and melted Swiss cheese. Served with linguini supreme on the side

Jumbo shrimp, diced tomato, and broccoli florets lightly sauteed in butter, garlic, and sherry. Tossed with linguini and sprinkled with fresh grated parmesan cheese

Penne rigate with an array of fresh vegetables and tender chicken sauteed in olive oil, garlic butter, feta & parmesan cheese, Italian spices, and a hint of crushed red pepper

Fresh lobster meat, sea scallops, and jumbo shrimp all sauteed with a special herbed butter sauce. Then tossed with roasted red peppers, fresh baby spinach leaves, and imported linguini. Finished with freshly graded parmesan cheese

A generous portion of grilled, sliced chicken breast served over penne rigate and sauteed garden vegetables. Topped with a unique ginger-peanut sauce and chives

Altissimo Grandioso! A trio of fresh chicken, sweet Italian sausage, and eggplant simmered in our own pesto mariniara with roasted red peppers, served over linguini, and topped with melted mozzarella and parmesan cheese

Boneless chicken tenders sauteed in a delicate lemon piccata sauce, tossed with fresh broccoli. Served over penne rigate, garnished with freshly chopped tomatoes

Premium sea scallops, jumbo shrimp, broccoli & mushrooms sauteed in olive oil, white wine, fresh basil, garlic, and tomato. Sprinkled with parmesan cheese. Served over linguini.

Chargrilled and seasoned tenderloin medallions placed over a bed of penne rigate, with our homemade stroganoff sauce of Bordeaux wine, garlic, and a hint of sour cream

Hand-cut chicken tenders, tampura breaded and fried golden brown. A side of homemade honey mustard for dipping.

Succulent jumbo shrimp fried golden brown

Crispy on the outside, flaky on the inside. Served in a basket with country fries, coleslaw, and homemade tartar sauce

Three skewers (9 oz) of tender broiled sirloin tips skewered and marinated in our secret recipe BBQ sauce. Served with extra BBQ sauce for dipping

One skewer of marinated & broiled sirloin tips, jumbo fried shrimp, and tempura breaded boneless chicken tenders

Slices of American cheese melted over our basic burger

Our 1/2 lb burger topped with Colby cheese; Add mushrooms 99¢; Add Bacon 99¢; Add Both $1.59

1/2 lb of our fresh grilled burger served on an oven-fresh French roll, filled with onions and peppers grilled in BBQ sauce. Topped with shredded lettuce, tomato, mayonnaise, and melted American cheese

Breaded chicken breasts, sauteed and smothered in homemade Italian sauce, mozzarella, and parmesan cheese. Served with linguini marinara

Boneless chicken, lightly breaded and sauteed with fresh mushroom in marsala wine sauce. Served with linguini in a rosemary garlic butter sauce

Marinated boneless breast of chicken, flame broiled to perfection. Served with rice pilaf and fresh vegetable

Two skewers of teriyaki steak tips with your choice of fried jumbo shrimp OR chicken teriyaki. Served with our signature onion ring, rice pilaf, and fresh vegetable

Shrimp

Twin beef filets served over garlic toast with stuffed jumbo shrimp. Served with a fresh baked potato

Tender medallions of filet mignon, seasoned and grilled to your liking than placed over toasted garlic bread. Topped with our homemade Bordeaux gravy and sauteed garlic mushrooms. Served with fresh baked potato

We hand-cut our own boneless 12 oz NY Sirloin then season and broil it to perfection. Served with a jumbo onion ring and baked potato

A delicious 16 oz T-BONE, lightly seasoned and broiled to your liking, topped with our signature onion ring. Served with a baked potato. So good, we "steak" our name on it

An 8 oz, hand-cut, melt-in-your-mouth filet, served on top of garlic toast. Accompanied by sauteed mushrooms, a baked potato, and Bordeaux gravy

Our traditional grilled salmon seasoned with flavorful Montreal seasoning and brushed with Maison butter. Served over rice pilaf with a fresh vegetable

A fresh filet of salmon lightly sprinkled with garlic bread crumbs and baked in a wonderful blend of lemon, dill butter, and white wine. Served with a fresh baked potato

Tender scallops, fresh haddock, and jumbo shrimp baked with our herb stuffing, a touch of lemon, wine, butter, and topped with garlic crumbs. Served with a baked potato

Premium fresh ocean scallops baked with homemade herb stuffing, leamon, wine, butter, and sprinkled with garlic crumbs. Served with a baked potato

Jumbo shrimp stuffed with our homemade herb stuffing and fresh lobster, topped with garlic bread crumbs, and baked with lemon, white wine, and butter. Served with a fresh baked potato

The freshest filet of haddock baked with lemon, wine, butter, and topped with garlic crumbs. Served with a baked potato

Lightly fried filets, tender scallops, and jumbo shrimp deep-fried til golden brown. Our signature onion ring, country fries, homemade coleslaw, and tartar sauce are served with this great catch

Delivered fresh every day! Be sure to check our special board

Seasoned pork roast sliced and layered over our own bread & apple stuffing. Topped with homemade gravy and served with "real" mushed potatoes, fresh vegetable, and applesauce

Tender chinks of all white chicken breast with fresh carrots, celery, and onions in homemade gravy. Topped with a flaky puff pastry and baked til golden brown. Served with homemade mashed potatoes

Tender, slow cooked pot roast and homemade kettle gravy served with real mashed potatoes and fresh vegetable

Lean, seasoned 10 oz prime rib, chargrilled and served with a side of homemade mashed potatoes, fresh vegetable, and au jus.