MenuLizard

MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

Thin Crust Pizza
Gourmet Pizza
Thin Crust
Calzones
Gourmet Pasta
Curly pasta, linguini, cheese ravioli, potato gnocchi or tortellini; Served with 2 pieces of freshly baked bread.
Specialty Pasta
Served with 2 pieces of freshly baked bread. Substitute curly pasta for cheese ravioli, tortellini or potato gnocchi for 75¢
Cold Subs
Foot sub rolls
Hot Subs
Foot sub rolls
Wraps
White or whole wheat
Charbroiled Dinners
Seafood
Side Orders
We use zero transfat cooking oil
Fresh Salads
Dressings: Italian House, Greek, Caesar, Blue Cheese, Ranch, Balsamic Vinaigrette, Raspberry Vinaigrette (Fat Free), Honey Mustard
Desserts