MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

Soup & Salad
Chef's Specialty Rolls
Sushi A La Carte
2 Pieces per Order; All items available as sashimi $2.00 extra per order, 3 pieces
Japanese rolls, typically sliced into 5-8 pieces
Party Platters
For take out only - no substitutions; Maki = Japanese rolls, typically sliced into 5-8 pieces; Sushi = 2 pieces; Sashimi = 3 pieces
Luncheon Specials
Served with miso soup and house salad; Lunch is served until 3pm
Lunch Makimono Special
Served with miso soup and house salad. Cucumber Maki, Avocado Maki, Asparagus Maki, Sweet Yam Maki, Triple A Maki (Asp, Apple, Avo), AAC Maki (Asp, Avo, Cucumber), Tempura Mushroom Maki, Spicy Tuna Maki, Spicy Salmon Maki, Philadelphia Maki, Tekka Maki (tuna), Sake Maki (salmon), Negi-Hama Maki, Alaskan Maki, Tuna with Avocado,Tempura White Tuna Maki, California Maki, Shrimp Avocado Maki, Unagi Avocado Maki, Unagi Cucumber Maki, Kanikama Maki (crab stick), Zee's Maki (Baked salmon and Avo), Kani Salad Maki