MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

Vermicelli (Bun)
Mixture of lettuce, fresh mint, peanuts, carrots, bean sprouts, and scallions in a bowl of vermicelli with the choice of meat and served with homemade sauce (nuoc cham). Add one crispy roll for $1.00 extra
Grilled on Rice (Com Thit Nuong)
A choice of grilled meat, served with steamed rice, fresh mint, lettuce, cucumber, carrots, tomatoes, scallions and our homemade sauce (nuoc cham)
Rice Paper Work (Banh Hoi)
Make your own fresh roll with a choice of meat, served with steamed vermicelli, fresh mint, lettuce, watercrest, cucumbers, carrots and crushed peanuts, served with our homemade sauce
Noodle Soups (Pho)
The famous Vietnamese soup with choice of rice noodles or egg noodles sprinkled with scallions, cilantro, and onions. All soups are served with bean sprouts, basil and a wedge of lime
Fried Rice
Noodle Dishes
House Specialties
All dishes served with rice and vegetables medley or green salad
From The Sea
All dishes served with rice and vegetables medley or green salad
Side Orders
Lunch Menu
Served Mon - Sat, 11:30 am to 3:00 pm