MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

Pu Pu Platters
Hong Kong Chef Platters
Chow Mein or Chop Suey
Moo Shi
Moo Shi is a mixture of vegetable including cabbage, scallion, mushroom and egg, 6 pancake are included.
Sweet & Sour
Egg Foo Yong
Mei Foon
Rice noodle
Thai Rice Noodle
Pad Thai
Lo Mein
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods
Japanese Noodle
Fried Rice
Yi Hsiang Style
Yu Hsiang dishes are prepared with green pepper water chestnuts, pea pod, sauteed in a yu hsiang spicy garlic sauce
Mandarin Dishes
Hot and spicy. Please specify: Hot, Medium Hot, or Mildly Hot
Special Dinners For One
Served all day except new years eve
Luncheon Specials
Served from 11:30am to 4:00pm except sundays and holidays. Served with Fried Rice
Vegetarian Selection
Chinatown Specials