MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

Appetizers Combinations
Pu Pu Platter
Chicken Teriyaki, Pork Strips, Boneless Spareribs, Egg Rolls, Crab Rangoon, Fried Shrimp, Beef, Teriyaki, Chicken Fingers & Chicken Wings
Sweet & Sour
Fried Rice
Chop Suey
Chow Mein
Finely cut vegetables with noodles
Egg Foo Young
Lo Mein
Soft Noodles
Moo Shi Dishes
Moo Shi is classic mandarin cooking that has been well accepted by american chinese food lovers. It is prepared with egg, meat, mushrooms & vegetables. Served with 5 pancakes to roll up the Moo Shi. Extra pancakes are 25¢ each
Kung Pao Style
This is the most famous style of Szechuan cooking invented by a teacher of Manchu Prince. It has peppers, garlic, scallions, soy sauce, sugar, peanuts & vinegar. Its taste is most unique & fantastic.
Vegetarian's Paradise
Szechuan Dishes
Daily Combination Special
Daily Combination Special
Number 7 to 26... Add an Appetizer for $1.50 more (only one); Chicken teriyaki, egg roll, spring roll, chicken fingers, chicken wings, boneless spareribs, beef teriyaki, pork strips, crab rangoon or fried jumbo shrimp