MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

Combination Appertizers
Fried Rice
All Kinds of Subgum Fried Rice 30¢ - 50¢ Extra
Egg Foo Yong
Chinese Omelet with Brown Gravy; All Kinds of Subgum Egg Foo Young 50¢
Chow Mein & Chop Suey
All kind of Subgum & Chicago Style 30¢ - 50¢ extra
Lo Mein
Soft Noodles & Finely Cut Vegetables Mixed Together with Mushrooms, Waterchestnuts & Pea Pods
Chow Yokes
Large Slices of Tenderloin Beef or Pork with Oyster Sauce
Sweet and Sour
Mu Shi Style
Shreds of Meat and Chinese Vegetables Served with 6 Pancakes Spicy if Requested; Extra Pancakes Are 35¢ Each
New Style
Szechuan & Mandarin Style
Combination Plates
Served All Day
Chinatown Rice Plates
with Pan Fried Noodle $1.50 Extra; with Pork Fried Rice 50¢ Extra
Szechuan Specialties
with Steamed Rice
Combination Plates
Luncheon Specials
11:30 AM - 3:00 PM