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Soups

Hot and Sour Soup
Sm $3.75 • Lg $6.95
Wonton Soup
Sm $3.75 • Lg $6.95
Egg Drop Soup
Sm $2.95 • Lg $5.50
Spinach with Bean Curd Soup
$8.50
West Lake Beef Soup
$9.95
Deep Ocean Soup
$11.95

Appetizers

Shao-Mai (6)
Steamed raviolis stuffed with pork, shrimp and vegetables
$4.94
Crab Rangoon (8)
Deep fried raviolis stuffed with crabmeat and cream cheese
$7.50
Vegetable Spring Rolls (2)
$3.95
Bean Curd Mushroom Roll
$6.95
Chicken Wings
$5.95
Minced Chicken with Pine Nuts
Served with hoisin sauce and lettuce leaves for wrapping
$8.95
Minced Shrimp with Pine Nuts
$10.95
Boneless Spareribs
$6.50
Peking Ravioli (6)
$5.50
Steamed Vegetarian Ravioli (6)
$5.50
Scallion Pancake
$4.50
Teriyaki Beef (4)
$8.50
Chicken Fingers
$6.95
Changsho Sampler for Two
Vegetable spring rolls, chicken fingers, crab rangoon, boneless spareribs, teriyaki beef and chicken wings. $8.25 per additional serving
$16.50
Cold Noodles in Hot Sesame Sauce
$7.95
Chilled Szechuan Spicy Cabbage
$4.50
Shrimp and Spinach Ravioli (6)
Available on weekends only
$8.50

Beef

Beef Mushroom Chow Yoke
With pea pods and water chestnuts in an oyster sauce
$10.95
Beef with Broccoli
$10.95
Crispy Beef with Sesame
With pieces of orange peel in a hot pepper sauce
$12.95
Beef in Garlic Sauce
$10.95
Szechuan Style Beef
With celery and carrots in hot peking sauce
$10.95
Hunan Spicy Beef
With broccoli, straw mushrooms, water chestnuts and baby corn
$10.95
Yuen-Yang Spicy Beef
In a hot pepper sauce, served with string beans
$11.95
Happy Family
Beef, chicken and shrimp with fresh greens in a brown sauce
$12.95

Pork

Peking Style Pork Tenderloin
$8.95
Salt-and-Pepper Crispy Pork Tenderloin
$8.95
Pork in Garlic Sauce
$8.95
Shredded Pork in Hoisin Sauce
With bamboo shoots and hearts of scallion
$8.95

Lamb

Mandarin lamb
With scallions and onions in hoisin sauce
$13.95
Mongolian Spicy Lamb
With hearts of scallion in a spicy sauce
$13.95
Szechuan Lamb with Peanuts
$13.95

Seafood

Shrimp with Cashew Nuts
$14.95
Shrimp in Lobster Sauce
$14.95
Sauteed Shrimp with Vegetables
$14.95
Salt-and-Pepper Crispy Shrimp
$15.50
Mango Shrimp
With mango slices, peppers and a dash of wine
$15.50
Pineapple Shrimp
Lightly battered with a pineapple-mayonnaise sauce
$15.50
Shrimp in Garlic Sauce
$14.95
Szechuan Shrimp with Peanuts
$14.95
Hunan Crispy Shrimp
In a delicate sweet & spicy sauce garnished with fresh greens
$15.50
Shrimp with Macadamia Nuts and Asparagus
$16.95
Orange Black Pepper Crusted Scallops
$15.50
Crystal Scallops
With fresh greens in a clear sauce
$13.95
Scallops in Garlic Sauce
$13.95
Imperial Couple
Shrimp and scallops in szechuan peppercorn sauce served with broccoli
$16.50
Chardonnay Seafood
Shrimp, scallops and green mussels on a bed of angel hair noodles
$16.95
Salt-and-Pepper Crispy Calamari
$13.50
Pan Fried Chilean Seabass
In a ginger and scallion sauce
$17.95

Moo-Shi

Moo-Shi is a classic Mandarin dish. These dishes contain meat, mushrooms, cabbage, wood ears, dried lily flower, scallions and scrambled eggs. Served with four pancakes and hoisin sauce.

Moo-Shi
Choice of chicken, beef, pork, shrimp or vegetable. Spicy version available.
$9.50
Each Additional Pancake
75¢

Hot Pot

Basil Chicken in Hot Pot
$13.95
Beef with Vermicelli in Hot Pot
Smoked flavor, a true Chinatown classic
$15.50
Southern Pacific Seafood in Hot Pot
Shrimp, scallops, crabmeat, okra and lemon grass in a hot-and-sour broth
$17.95

Poultry

Sweet and Sour Chicken
$9.95
Chicken with Cashew Nnuts
$10.95
Chicken with Broccoli
$9.95
Sauteed Chicken with Vegetables
$9.95
Lemon Chicken
Battered fried with a lemon sauce on the side
$11.50
Chicken with Lotus Seed
Lighter, nonspicy, version of our famous General Gau's
$12.50
General Gau's Chicken
$10.95
Empress Chicken
With shredded peppers and black mushrooms
$11.50
Chicken with Chinese Eggplant
$11.95
Chicken in Garlic Sauce
$9.95
Szechuan Chicken with Peanuts
$9.95
Mango Chicken
With mango slices, peppers and a dash of wine
$11.95
Chicken with Asparagus
$11.95
Plum Flavored Boneless Duck
$18.50
Peking Duck
Tender duck marinated in a special sauce and expertly roasted. The duck is then deboned and served separately from the skin. Accompanied with pancakes, scallions, cucumber and hoisin sauce.
Sm $19.95 • Lg $37.50

Sizzling Platters

Diced Filet Mignon in a Mushroom Sauce
$19.50
Beef with Scallops
$13.50
Seafood Treasure
$18.50

Lighter Fare

Perfect for low-calorie and low-fat needs

Steamed Chicken with Mixed Vegetables
$9.95
Steamed Shrimp with Mixed Vegetables
$14.95
Buddha's Feast
$8.95

Vegetable

Vegetarian's Delight
Sauteed mixed vegetables
$8.95
Dry Cooked String Beans
Sauteed with ground pickle in a spicy sauce
$8.95
Sauteed Broccoli
Available in a garlic sauce
$8.50
Sauteed Seasonal Greens
Choice of Shanghai greens, Chinese spinach or asparagus
$10.95
Chinese Eggplant in Garlic Sauce
$11.95

Bean Curd

Bean Curd with Chinese Eggplant
$10.95
Bean Curd with Black Mushrooms
$12.50
Family Style Bean Curd
Deep fried bean curd with vegetables in a brown sauce
$9.50
Szechuan Style Bean Curd
Diced bean curd in Szechuan peppercorn sauce
$8.95
Steamed Bean Curd with Exotic Mushrooms
$11.50

Rice

Fried Rice
Choice of chicken, beef, pork, shrimp or vegetables
$7.50
Chinese Spinach Fried Rice
With fresh mushrooms, onions and eggs
$8.50
Yang Chou Fried Rice
With shrimp, chicken and roasted pork
$8.95
Boiled White or Brown Rice
Pint
$1.00

Noodles

Lo Mein
Stir-fried egg noodles with either: chicken, beef, pork, shrimp or vegetables
$7.95
Shanghai Pan Fried Noodles
Angel hair noodles with a combination of chicken, pork, shrimp and assorted vegetables
$11.95
Seafood on Noodle Bed
Soft white noodles topped with a variety of seafood in a brown sauce
$12.50
Chow Foon
Wide rice noodles with either: Chicken, beef, pork, shrimp or vegetables
$8.95
Oriental Crispy Pad Thai
Angel hair noodles topped with a combination of chicken, shrimp, vegetables and crushed peanuts
$10.50
Chow Mein
Stir-fried shredded vegetables with either: chicken, beef, pork, shrimp or vegetables Served with dry noodles
$8.95
Dry Noodles
75¢

Lunch

Monday through Saturday, 11:30 am to 3:00 pm (Excluding Holidays); Served with choice vegetable fried rice or boiled white rice

A01) Sweet and Sour Chicken
$7.25
A02) Chicken with Cashew Nuts
$7.75
A03) Szechuan Chicken with Peanuts
$7.25
A04) General Gau's Chicken
$7.50
A05) Sauteed Chicken with Vegetables
$7.25
A06) Beef with Broccoli
$7.95
A07) Beef in Garlic Sauce
$7.95
A08) Szechuan Style Beef
$7.95
A09) Sauteed Shrimp with Vegetables
$8.95
A10) Shrimp in Lobster Sauce
$8.95
A11) Family Style Bean Curd
$6.95
A12) Vegetarian's Delight
$6.95

Appetizer Platters

Platter #1
Spring roll, boneless spareribs, chicken fingers
$7.95
Platter #2
Crab rangoon, teriyaki beef, chicken fingers
$8.95