MenuLizard is going away soon!
We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.
We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.
But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.
Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!
Served with vegetables and choice of mashed potatoes, backed potato, fries or rice pilaf
Grilled Sirloin Tips
Choice tender juicy steak tips marinated, grilled with peppers 'n onions and finished with a sweet & spicy glaze, served on rice
Grilled Rib Eye Steak
12 oz choice delmonico, seasoned and seared to perfection (Add grilled onions and portabellos $1.99)
Savory braised steak with peas, carrots and onions topped with Yukon Gold mashed and mushroom gravy
Served Friday & Saturday, 4PM to close; Seasoned and slowly roasted to perfection
14 oz Captain's Cut
Meatloaf & Mashed
H 'n K signature meatloaf with a savory mushroom gravy and Yukon gold mashed
Steak & Shrimp
Choice, tender juicy steak tips with peppers and onions, served with a baked shrimp and seafood stuffing casserole